Tuesday, March 15, 2011

Ever wanted to make Chiles Rellenos? Here's how:

Ever since I first arrived and Mexico and tried Chiles Rellenos, I've been hooked for this authentic Mexican dish.  There's something about the taste of the stuffed poblano peppers that never seems to get old to my taste buds, and I order it again and again at my favourite little street corner restaurant in the small town I live in.  Well I finally manage to beat the recipe out of a good chef friend of mine, and she's agreed to let me share this authentic Mexican recipe for chiles rellenos with cheese with you today.  Check it out for yourself, try it, and see for yourself why this dish is one of the most popular in the cuisine.


Alright, I'll speak to you soon ;)

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