If you travel to Mexico and explore the cuisine, you'll notice just how big Mexican pork recipes are to the Chilangos. Whether they're hanging out a the local cantina and munching down some tacos for lunch, or back at home cooking up some pozole at home on the weekend, pork plays an integral role in authentic Mexican recipes.
One of my favorite recipes from Mexico is this authentic Tacos al Pastor recipe from the street vendors of Mexico city, that I've adapted so you can make them at home without a vertical rotisserie or any of the other fancy equipment they use. Try it out when you have some time on the weekend and let me know what you think. I think you'll love this one!